Blog

Endeavour academic, Monica Marian shares with us this healthy and nutritious recipe that makes for an excellent winter salad.

Baked oats and antioxidant-rich berries come together to warm and nourish your insides with this delicious winter warmer.

If you’re working at home with wandering hands for snacks or suddenly find you have a lot more time to bake, make sure you’re cooking up nourishing treats.

This homemade Tropical turmeric popsicle recipe is the perfect way to cool down on a hot day or simply as a refreshing (and healthy) dessert. Not only are they easy to make, they are packed with...

Whether it’s finely sliced or massaged with a bit of salt and oil, we love adding kale to our recipes. And thanks to its popularity, it’s easy to come across in stores.

The wonderful thing about this recipe is that it can be flexible and ingredients can easily be substituted (depending on what you have leftover in the fridge).

Hayley Richards, Endeavour College alumni, had the exciting opportunity to speak with Frankie Magazine about her love for holistic and sustainable nutri...

These crispy fritters make a beautiful light meal; serve with a poached egg for breakfast or with a salad for lunch or dinner. They can easily be stored in the fridge for a healthy snack but the...

 A great way to use up your stash of juicy mangos is to make this quick veggie Mango Curry, it's perfect for Summer as it puts a spin on the classic red curry flavours.