Culture Club Sydney

January 27, 2021 11:30 a.m. - 1:30 p.m. AEDT

On campus fermenting and networking event.

Join us for this exciting Endeavour student networking event, where you will have the opportunity to learn how to make ferments while socialising with other students.

The workshop will be facilitated by Melinda Blundell. Melinda is a Functional Nutrition Consultant and Holistic Wellness Coach. Founder of EMU Wellness, a nutrition and natural wellness education and coaching business. After healing herself and her family using food as medicine, Melinda is passionate about sharing her knowledge and making healthy food and lifestyle changes doable and enjoyable. Melinda runs practical workshops and wellness education events with a big focus on Gut Health.

The fermenting demonstration will start at 11.30am and will run for approximately 1 hour. If you have virtual classes on the day, we invite you to make use of our on campus classrooms before or after the fermenting workshop.

Due to COVID restrictions, we have limited spots available therefore we require you to RSVP as soon as possible. If you are no longer able to attend, please email to ensure another student doesn't miss the opportunity to attend.

There will be complementary nibbles and giveaways.